Vegetable Samosa V
Crisp pastries with potatoes, peas and spices
INDIAN PALACEMARRAKECH · RESTAURANTIndian restaurant · Marrakech
Indian favourites and dishes designed to be shared. Explore the first selection for our menu.
Crisp pastries with potatoes, peas and spices
Vegetable fritters in chickpea flour, mint chutney
Grilled chicken marinated in yoghurt and tandoori spices
Spiced Indian cheese grilled with vegetables
Minced lamb skewers with ginger and coriander
Potatoes, chickpeas, yoghurt and tamarind chutney
Grilled chicken in a creamy tomato and butter sauce with mild spices
Spiced basmati rice with marinated chicken
Slow-cooked lamb with tomatoes, onions and ginger
Prawns, coconut milk, tomatoes and Goan spices
Indian cheese in a spinach sauce with garlic and ginger
Black lentils slow-cooked with butter and cream
Indian bread with cheese
Indian bread with cheese and butter
Traditional wholewheat bread
Sides to enjoy and share
Spice levels can be adjusted where the recipe allows. V = vegetarian, not vegan.
2 / 4 guests
A selection served in the centre of the table. The dishes are the same for two or four guests; only the quantities change.
Vegetable Samosa · Chicken Tikka · Lamb Seekh Kebab
Butter Chicken · Lamb Curry · Goan Prawn Curry · Dal Makhani
Vegetable Samosa · Pakora · Chaat
Palak Paneer · Dal Makhani
Both selections include basmati rice, assorted naans, raita and chutneys.
Sharing menus are being developed with the chef. No prices are displayed at this stage.